Tag Archives: My Merveilleux de Fred recipe

Meringues with Chantilly Cream, Toasted Nuts, and Shaved Chocolate

Posted on May 7, 2011 by cuocaciccia

Several years ago my husband (then boyfriend) and I crossed the Italian-French border with my Piemontese relatives for lunch in the town of Menton. We each had an incredible salade composée, but what stood out in relief was the desserts. … Continue reading →

Posted in Almonds, Chocolate, Cookies, Dessert, Nuts | Tagged , , , , | 5 Comments