Monthly Archives: March 2011

Spaghetti with caramelized onions, cauliflower, and blossomed capers

Posted on March 30, 2011 by cuocaciccia

This is my first installation of a series of posts for the guys. The slightly inept, earnest guys who need to cook a quick, easy, and impressive one-dish dinner. Given that target audience, I have to say that the first … Continue reading →

Posted in Cauliflower, Inept-but-Earnest Cook's Night, Pasta, Vegan | Tagged , , , , , , | 19 Comments

Apple Rosemary Tartine with Aged Gouda

Posted on March 29, 2011 by cuocaciccia

This is a little story about a sandwich and a bakery. I make a lot of quick  “from scratch” meals over here. Sometimes lunch is just what my kids are eating (often yogurt and a piece of fruit), but sometimes … Continue reading →

Posted in Dinner, Lunch | Tagged , , , , | 2 Comments

Perfect Ciabatta Bread

Posted on March 24, 2011 by cuocaciccia

I start this post by advising all of you not to buy lumber during the rainiest, stormiest day… nay hour of the year in San Francisco. I have started another vegetable garden in our backyard. We already have a couple … Continue reading →

Posted in Breads | Tagged , , | 9 Comments

Food Blogging in My Dreams Since 2006….

Posted on March 22, 2011 by cuocaciccia

I first stumbled upon food blogs during my leave from graduate school with my newborn son back in 2006. For a gal who reads cookbooks to bed and dreams of new ways to experiment with food, it seemed like a … Continue reading →

Posted in Breads, Breakfast, Dessert, Whole Grains | Tagged , , , | 19 Comments